Cooking with 18/10 Stainless Steel Utensils, Pots and Pans

The 18/10 stainless steel is one of the best and traditional materials used for cooking. Steel is a durable, stable material alloy, resistant to acids and thanks to its non-porous surface it does not pick up tastes or odors from food and is easy to maintain.

One of its primary virtues is its durability: well-kept stainless steel kitchen utensils are utensils that can last for many years.

18/10 steel and surgical steel: composition and performance in the kitchen

Without going into technicalities, 18/10 steel contains 18% chromium and 10% nickel in its alloy. This arrangement allows products that resist heat well up to 400º are hard and resistant to wear. They are products of neutral and straightforward care in contact with food.

The stainless steel is fabulous, very hygienic and very attractive material. As Continue reading

Why You Need Stainless Steel Kitchenware?

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Nowadays, stainless steel has become an essential part of modern life and cuisine. Not only is it ideal for the production and storage of food as it does not change the taste of these, but it has also become the ideal material thanks to its resistance to corrosion. That is why, thanks to the stainless steel cookware manufacturers, these products have become more useful, safe and beautiful. They have made stainless steel less harmful to our health by facilitating its use on a regular basis.

Easy to maintain and clean

  • Stainless steel items are very easy to maintain. You can keep its shine intact if you clean them with lukewarm water and dishwashers on a regular basis.
  • Compared to other materials, stainless steel needs much less cleaning time.
  • The stainless steel utensils are light and easy to maneuver. They are hard and resistant to scratches and stains. They last for much longer.
  • If you put them in the refrigerator, do not corrode.
  • Stainless steel utensils have the ability to fight off germs and bacteria due to their non-porous nature. This property makes them easier to disinfect and clean.

Wide range of designs

  • Nowadays, you can get stainless steel cookware with incredible designs that will help you improve the appearance of your kitchen.
  • In stores, you can get different models of stainless steel pots and pans. This wide range makes it easier for buyers to find products according to their culinary needs.

Durability

  • Steel is a material resistant to corrosion.
  • As we already mentioned, the durability of stainless steel items is one of the main reasons why most housewives love using this material.
  • If your items are made of stainless steel, you will not have to worry about buying new pots or pans; you can use them for a long time without fear of being damaged.
  • Cooking was never so easy
  • The kitchen utensils made of steel are easy to use.
  • Thanks to the fact that steel is a good conductor of heat, you will have a better fire distribution when cooking.
  • On the other hand, most of these modern goods come with tightly fitting lids so that heat loss during cooking can be prevented.
  • In addition, you can keep your meals warm while you serve them.
  • You only need little oil to cook.

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Cooking With 18/10 Stainless Steel Utensils, Pots and Pans

Hard anodized

Hard anodized

Stainless steel is one of the most used materials in modern kitchen utensils like pots and pans. Stainless steel is durable, easy to sterilize and does not alter to contact with acids present in certain foods such as milk, meat, fruit, and vegetables. For this reason, products such as pots made of stainless steel New HSSC are the first choice when it comes to food and drink since in this type of steel are no chemicals that can move into the food during cooking.

Differences between steel 18/10 and 18/8

These steel are also known as 304, are part of the 300 series and are the two main types of stainless steel present in pots and kitchen utensils. The first number, 18, refers to the amount of chromium present in the steel, while the second number represents the amount of nickel. For example, 18/8 stainless steel contains 18% chrome and only 8% nickel.

Stainless steel 304 is also made of carbon; its quantity does not exceed 0.8% and at least 50% by iron. Chromium in stainless steel is used to protect iron from oxidation (rust), while nickel increases corrosion resistance so that the nickel content will be higher, the corrosion-resistant steel will be more resistant.

Stainless steel pans

Stainless steel is a good option for pots and pans, but unfortunately, it is not a big heat conductor. If this is not a problem for oven baking trays, the same cannot be said for pots and pans, which is why the new HSSC stainless steel cooker is distinguished by its three-layer format. It consists of a core of aluminum Continue reading

Tips for Choosing Your Kitchen Utensils

The material, the coating, the thickness, the shape and, of course, what we intend to cook!

What material?

Aluminum

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It is lighter to handle utensils that heat quickly and evenly. It adapts to all types of kitchen utensils and accepts both ceramic coatings and conventional anti-adherent coatings.

Excellent heat conductor ensures a homogenous temperature distribution throughout the cooking surface. Aluminum can be used for all heat sources, although a stainless steel ferromagnetic disk is required to be compatible with induction.

There are different manufacturing methods for aluminum utensils:

  • Pressing: It is a disc that is formed by means of a press of the order of one hundred tons. With this system, there is a great risk of deformation over time. It is also impossible to differentiate the thicknesses of the bottom and the wall.
  • Forged: Same manufacturing principle in pressing but pressed using a pressure of several thousand tons. This method allows obtaining the wall thickness in the order of 3 to 5 millimeters.
  • Aluminum “cast”: The aluminum is melted at 700 °C and injected into a pressure mold. This technique allows to vary the thickness of the required raw material for example of the bottom or the walls and ensures a perfect dimensional stability due to the absence of mechanical tension. Ideal for intensive use.

Steel

Stainless steel utensil is resistant to scratches and suitable for high temperature but poor Continue reading

Heavy Anodized Aluminum Cookware

Heavy anodized dishes are a common name for metal pots and pans made of electrochemically toughened aluminum.

Kanchan dinner set

Kanchan dinner set

This name of the dishes came from the English from “hard anodized aluminum cookware”. It would be more correct to say a hard anodized coating and not heavily anodized. Because “Hard” is used to emphasize that the thickness and strength of the anodizing layer is greater than that of other anodized aluminum coatings and “hard.” In this case, the severity or complexity of anodizing is not relevant.

For the curious – about heavy anodizing

The process of heavy anodizing was originally developed for use in the restaurant industry. Chefs needed light and wear-resistant pans, for cooking a large number of dishes a day.

The acid is then cooled to the freezing point of water. The electric current drastically increases, resulting in a heavily anodized aluminum surface, which is twice as hard as stainless steel .

Advantages of heavily anodized cookware

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Dishes made from heavily anodized aluminum have a significantly longer service life compared to dishes with a traditional non-stick coating, and this coating has practically no pores. It is this – almost complete absence of pores, which allows it to withstand the adherence of food to it, even if the food is absorbed or burnt.

At present, the resistance to corrosion and scratches, heavily anodized Continue reading

Why Should You Buy Stainless Steel Utensils For Your Kitchen

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Before the age of non-stick cookware, most of the household use stainless steel kitchenware. Even in this modern day, you can find a lot of homes where Stainless steel utensils play the dominant role as the kitchenware. With the passing course of time, the stainless steel cookware manufacturers give emphasis on making products that are more useful, stylish and beautiful. They try to make the items less harmful for human health, and that makes it easier for you to use them in a regular manner.

There are some definite reasons for buying and using the pots and pans made of stainless steel.

Easy To Maintain

The stainless steel items are very easy to maintain. You can keep Continue reading

Top Benefits Of Using Stainless Steel Kitchenware In Your Home

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There was a time when every Indian household has a wide range of Stainless steel kitchenware. In this present time, when you can see the dominance of non-stick kitchenware in every kitchen, still there are houses where stainless steel utensils are mostly used in their daily courses. The captivating and modern designs of these items impress the users, and they find it perfect for their modern kitchens. Apart from the stylish designs, there are plenty of other benefits that you can enjoy when you start using these items in a regular manner in your kitchen for cooking and serving.

Good For Cooking

Steel items are a good conductor of heat, and that makes the steel pots Continue reading

STAINLESS STEEL -ENLARGING AND MAGNIFING YOUR KITCHEN

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Stainless steel is an essential part of modern life. It is ideal for food production and storage as it does not affect the flavour of the food .it is corrosion resistant which is important for some foods like orange juice which can be acidic. It is easily cleaned which keeps the undesirable germs away. Nowadays , stainless steel is widely used. They have an enchanting and beautiful look when they are placed like stainless steel plates, trays, bowls , spoons, salad stand etc. stainless steel has replaced iron, copper and aluminium Continue reading

How Can You Decorate Your Kitchen With Stainless Steel Utensils

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Modern homeowners love to live in modern houses. Since the kitchen is one of the most vital parts of any house; thus, they give most emphasis on the decoration of the same. Along with the interior decoration, you must give importance to the choice of utensils in the kitchen. In this modern world, the trend of kitchen utensils has shifted from stainless steel to non-stick cookware and ceramic utensils. However, there are still some families where you can see the use of Stainless steel utensils in the kitchen.

There are stainless steel utensils manufacturers who build items that are exclusively and practically design for kitchen works. You can also decorate your kitchen with these items.

Find Out The Biggest Stock

To get the best things for your kitchen, you have to find out the greatest stock of stainless steel articles for your household. The richer stock you can find the better products you can buy. You can have all the items that you must have in your kitchen to make it a perfect place for cooking and serving. Therefore, it is important to look for the Stainless steel utensils manufacturers who can offer you a wide range of items as per your choice.

Know Your Needs

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While thinking about decorating your kitchen with new sets of utensils, you must consider your needs first. You should know what items you must buy and what are not very necessary right now. In most of the kitchens, we see items that are not regularly used but occupy huge space. You should get rid of those items and buy the ones which you really need to decorate your kitchen in a fresh and stylish manner. You must have the stainless steel utensils that can help you in your daily kitchen work.

Quality Is Significant

Never negotiate with the quality of the product you are buying. You can have a good range of high-quality products when you buy them from reputed and experienced manufacturers. If the quality of the goods is not suitable, then you cannot use it for a long time. Moreover, poor quality stainless steel can harm your health as you cook and eat on the same. Thus, be careful while choosing the new utensils for your kitchen to give it a nice and new look.

New Designs Are There

The best thing about the latest Stainless steel kitchenware is you can get new designs which are pretty impressive. The traditional containers, wok, tiffin carrier or dinner sets get some fresh and amazing design and can increase the look of your kitchen easily. Your guests will also be impressed by seeing these stunning stainless steel products on the dinner table or in the kitchen.

Keep the right size, shape, and budget in mind while shopping for the same. Luckily, there are reputed manufacturers who offer their products online. You can visit their website anytime you want to pick the best utensil as per your budget and requirements. Check the entire product range and then start buying the best pieces from the list.

Stainless Steel Cookware – Things You Should Know Before Buying

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There are some significant matters about Stainless steel cookware that you must know before you buy them. There are both online and brick and mortar stores from where you can shop for the same. However, while shopping online, you can expect to have a greater range than the local stores. To make your shopping a perfect one or to obtain the best cookware made of stainless steel you should be aware of few facts regarding the same. These facts will help you to get the best product.

The Main Materials

Stainless steel is not an original metal, but it is an alloy of different materials like chromium, iron ore, nickel, silicon, etc. All these materials are melted together with the help of an electric furnace where 8 to 12 hours of intense heat is required. Then the mixture is cast into various forms of pots and pans, and slowly it gets cold and becomes solid. Materials like iron or chromium have good effects on human health. Thus, it is good and healthy to use stainless steel pots and pans for cooking in a daily manner.

Avoid Scratches

stainless steel utensilsIf you really wish to keep your Stainless steel plates and other items in good condition for a long period then you should try to avoid any kind of scratches on the same. Steel utensils cannot afford scratches, and that can damage these items. It is easy to clean the dirt and spots from those utensils, but you cannot get rid of the scratches. Hence, the beauty of these pots and pans can be ruined because of those unwanted marks.

The Cleaning Process

It is one of the easiest tasks that you do in your daily routine. Cleaning the steel utensils takes nominal time, and you can get the shine back on those items. Your regular dish washing soap can help you in this matter. However, you should not use ammonia or abrasive while cleaning these products if you wish them to keep scratch free. Clean them regularly after every use to keep the beauty intact.

Few Important Tips

  • Do not immerse them in water when they are hot or just after the cooking, because that can affect their shape badly.
  • You should apply some soapy water on the surface where the manufacturer’s sticker is present. Now, mildly scratch off that sticker with the help of your finger, and you can easily get rid of that stick and its marks from your utensil.
  • When you use Stainless steel tiffin carriers, never keep the foods for very long period inside the same. This can lessen the healthy elements of the food; moreover, it can affect the shine of the utensil too.
  • If you are using stainless steel spoon or knives, then clean them immediately after use to keep their shine and sharpness intact.

Since they are unbreakable and cannot be damaged easily, many homemakers prefer to use these products in their kitchen in a regular manner. Now, they can avail a wide range of products and designs while shopping for the best quality stainless steel pans and pots.