Stainless Steel Utensils: A Boon To Your Kitchen

Stainless steel kitchenware can be described as a wonderful flower in the kitchen area, and are loved and supported by more and more people. Housewives are also willing to choose to use stainless steel cookware to serve delicious food to their families, which adds food visually, and also protects the hygiene of the food, so that the family can eat more at ease.

hard anodized cook wares

For many years, the frying pan has been a constant object in every kitchen. This kitchen faucet has a wide variety of applications and is used not only for frying but also for cooking and boiling rice.

Stainless steel utensils manufacturers such as Saurabh steel produce a wide range of products that differ in size, material production, price range and functionality.

Usually when buying a new pan, novice housewives face the problem of choice. Professional cooks offer to pay attention to pans made of stainless steel.

A stainless-steel frying pan is a cooking pan that preserves the original taste and vitamin content of the food as much as possible. Professional cooks advise to buy steel tools with a non-stick coating that will not allow dishes to burn, and also prevents the appearance of colored lines on the surface. It will also improve the cooking of thick bottom and walls.

Kitchen utensils, appliances and other stainless-steel items have great advantages over other materials that you should know to start using.

Stainless steel appliances, cookware, saucepans, and more are extra durable and won’t spoil over time. This is good to equip your house with these items because you know that you will have them in perfect condition for years.

Corrosion is a chemical reaction that occurs when a material interacts with the environment and water. In this case, the stainless steel when it interacts with the air and with the water does not undergo any change, since it remains unchanged.

Stainless steel kitchenware is capable of withstanding both extreme hot and cold temperatures, making it perfect for all types of use.

Stainless steel resists dirt and stains, therefore it is very easy to clean. Just by passing a damp cloth you will have it clean and shiny.

Since stainless steel plates does not have a porous surface, it does not harbor germs or bacteria such as plastic or wood. To ensure its perfect disinfection, you just have to wipe it with a disinfectant and that’s it. This quality makes it perfect for homes with children, pets, hospitals and restaurant kitchens.

There are certain materials that affect the taste of your food on contact, but stainless steel does not. Food will never be affected by this material.

Aesthetics is also important for kitchens; therefore, it is something that concerns us when choosing appliances. If you buy a stainless-steel dinner set you will not regret it, because in addition to having so many benefits, it is aesthetically pleasing.

Stainless steel becomes a great material for your kitchen, as well as for the items you use for cooking and for your appliances, which will remain in good condition for years with the least maintenance.

Experts recommend that they carefully examine all the features of these pans before going to the store, as well as pay attention to the most popular brands that have the most positive reviews and are engaged only in the Steel bartan manufactures of quality products.

Spice Up Your Kitchen’s Utility With A See Through Masala Dabba

We all know for a fact that the steel utensils from the steel utensil suppliers are something that the Indian household cannot do away with. There is a plethora of steel utensils of cookware and bakeware that are used at will. But, what about the vessel which can keep your spices intact? Don’t you think you need to get one? For such households, a see through masala dabba is the saviour. Not only do they add utility with practicality, they are sure to add to the wow factor due to their compact size and durability.

stainless steel masala dabba

It is well and truly known to everyone that the Indian kitchen has spices as the mainstay for all dishes. Their availability has to be within the touching distance the whole time. Instead of hopping around the kitchen cabinet, most of the housewives would rather like to have a selection of their spices packed in one box. This is where the see through masala dabba comes in. With its design choice of plain and belly, you can get all the spices at your pinch instantly. Perhaps the biggest advantage is that of a see through lid which lets you glance on all the spices.

It is not just a single spice; you can house multiple spices in the box thereby saving your time and money to buy multiple boxes. No wonder a see through masala dabba is all but essential in every kitchen in the upcoming times. Moreover, one of the biggest problems is that of keeping the spices dry so they do not lose their taste due to moisture. The compact see through masala dabba has a robust lid which keeps the spices fresh for long as possible and hence you do not have to worry about stale spices anymore.

There are some of the most reputed steel bartan manufacturers in India. Only a few have had the forethought like Saurabh Steel to come up with a see through masala dabba which can be most beneficial in the kitchen. It is not just these innovations that we are known for. Over the years, Saurabh Steel has been on the forefront to give the best of customer experience across the range of all its products. Hence, we make sure you have a one-time investment with every purchase you make with us either from the authorized dealers or by yourself in the online platforms.

Ceramic, Teflon, Cast Iron or Stainless-Steel Skillet? Which is better?

The ceramic , cast iron, Teflon and stainless steel utensils are 4 types of kitchenware that people usually use in their cooking area. Ceramic and Teflon are nonstick and are used to delicate foods. While stainless steel and cast iron are sturdy and ideal for more elaborate dishes.

stainless-steel-utensils

Ceramic frying pan vs. Teflon frying pan

The main difference between ceramic pans and Teflon pans lies in the non-stick composition of their coating. Teflon is part of many people’s kitchens, but unfortunately, when heated to a certain temperature, it releases substances that are not very friendly to the human body.

Because many people tend to cook at high temperatures and are more informed than ever before, the popularity of ceramic pans has increased and become a new alternative for housewives.

On the other hand, ceramic-coated pans are often lead, cadmium, PFOA and PTFE- free because they are made from natural minerals. Therefore, there is no danger of toxic substances leaking into your food or into the air you breathe while cooking. In addition, it is not necessary to cook at high temperatures due to its excellent heat conduction.

Ceramic frying pan vs. stainless steel frying pan

The distinguishing feature between ceramic utensils and Stainless-steel dinner set is that one is nonstick and the other is not. However, ceramic cookware should be used on low to medium heat, while stainless steel utensils are stronger and can withstand high temperatures.

Stainless steel tiffin can be used with metal utensils without the worry of peeling. Also, there will be no problem if you put this skillet in the oven or grill. This is one of the main reasons why it is used so much in restaurants, since it lends itself to different preparations.

However, if you need a frying pan for daily use without so many demands, the ceramic frying pan will be more than enough and you will not have to worry about food sticking to the surface. And, in case it happens, cleaning it will be quick and easy.

Ceramic vs. Teflon vs. stainless steel gift items

Each frying pan has a specific use, even each one is intended for amateur chefs and chefs with extensive knowledge of the cooking times of each food. Despite everyone’s shortcomings, it’s still handy to have a ceramic or Teflon nonstick skillet for making scrambled eggs or frying fish.

However, if you have a restaurant and need a durable frying pan, the stainless-steel cookware will be ideal, since you can work both on low and high heat without fear of damage to its coating. In addition, you can use it in stoves, ovens or grills, you just have to have more experience so that the food does not stick.

Cast iron skillet

Cast iron pan is the only one that requires a higher than average level of expertise compared to ceramic and Teflon.

Where’s the trick and the difficulty? These require constant vigilance and care to keep them non-stick. This means that it cannot be washed in the dishwasher or with heavy detergents. They should be cleaned by hand after each use with oil and salt.

Why Use Stainless Steel in Your Commercial Kitchen?

Have you ever wondered why you should use stainless steel? There are many reasons why food businesses acquire this metal. For many, there is nothing better than a commercial kitchen equipped with stainless steel products because of all the benefits it provides.

If you are thinking of opening your own restaurant and you are still not sure that this alloy is the best for you, in the following article, you will find all the information you will need to make a final decision.

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Easy to clean

Stainless steel is used in commercial kitchens and food processing plants because it is easy to clean and is a non-porous material, meaning it cannot absorb moisture like other materials (for example, wood).

This makes it a safe option for environments where it is essential to prevent the growth of bacteria and viruses.

Requires little maintenance

Because scratches are difficult to cause on its surface, Stainless steel cookware requires very little maintenance. In the event of any damage, you will only need a metal cleaner and a soft cloth for the material to regain its original appearance.

While Formica surfaces can crack or break under stress or impact, stainless steel is strong enough to withstand bumps.

It may cost a bit more than other materials, but you won’t need to replace it in a long time. If you take care of it as it should, your stainless steel equipment will last beyond its useful life.

Better efficiency in the kitchen

Food preparation tables made from stainless steel plates play an essential part in any commercial kitchen, as they allow staff to prepare multiple foods at the same time.

These not only increase kitchen productivity, but they also minimize the risk of cross-contamination.

Hygiene’s norm

Sanitation laws state that each meal or food station must have a sink throughout the facility (near the bar, in the kitchen, in the staff restrooms).

Stainless steel sinks are a must for these businesses. Decide on a long, deep design to keep dishes and kitchen supplies clean. As for the sinks, go for a small one: Due to its limited capacity, your kitchen staff won’t be tempted to use it for activities other than cleaning your hands, such as rinsing vegetables.

To serve and store food

The buffets and carveries are a popular culinary trend, but pose potential health risks due to cross-contamination of food and damage them.

Stainless steel broilers or pots can prove to be good insulators and regulators; they will be able to keep your products at a desired and safe temperature.

Useful for cooking

Unlike Teflon cookware, stainless steel cookware is sturdy; they are not prone to chipping, rusting or staining if properly cared for.

Additionally, these metal appliances have at least 5 layers that allow a uniform heat flow and durability, while aluminum appliances conduct heat in the internal layers, which is not desirable outside due to its corrosive properties.

Cleaning tips

At the end of a busy day in a commercial kitchen, your Stainless steel kitchenware, sinks, and shelves can end up dirty.

To clean stainless steel products, use cleaning products suitable for this material, so you will remove any residue or stain very easily and leave a shiny finish.

Remember to never use steel wool to clean stainless steel products, as you could scratch or leave pieces of metal that could contaminate food.

 

What Are Stainless Steel Plates? Features and Benefits

The stainless steel products do not stain, corrode or rust as easily as they are made of carbon steel normal. In addition, they have high resistance to corrosion and shock, not to mention their aesthetic appeal.

Saurabh Stell

Additionally, stainless steel also has antibacterial qualities and is easy to clean and disinfect. For example, stainless steel griddles are a perfect solution for kitchen applications that require a durable metal with antioxidant qualities.

In this article, we will give you more information on the characteristics of stainless steel plates and how they could benefit you.

What is a stainless steel plate?

A stainless steel plate is a type of metal plate made from an alloy of steel and chrome. Although the thickness of the stainless steel plate can vary, it is generally thicker than sheet metal or foil, but thinner than metal plate.

Most metal plates can be slightly flexible or bent by hand, something that is not possible with a plate. On the other hand, although the sheets and plates sound like the same product, they differ in thickness and durability.

Stainless steel sheets are thinner, generally less than 6mm thick, and are used for light residential and architectural applications or those that do not require as much strength.

The plates are 6mm or more thick and provide the tensile strength and durability needed for storage tanks and other heavy-duty applications.

What are stainless steel plates usually used for?

Due to their relatively attractive appearance, Stainless steel utensils such as plates are used for decorative or structural purposes. They can be applied on a wooden base to create a counter or table. They are also popular in kitchen splash guard finishes.

Many appliances and machines are made of stainless steel sheet cladding, such as the chassis of cars and the structure of aircraft. Metalworkers use plates to create art pieces and architectural elements.

Electronic device manufacturers rely on stainless steel plates when building coatings for equipment and for some operating items.

Other typical uses of stainless steel include:

  • Food processing and handling
  • Storage tanks
  • Heat exchangers
  • Electric boxes
  • Chemical process vessels
  • Conveyors
  • Architecture and construction
  • Marine parts and equipment

What grade are stainless steel plates made of?

Although there are many types of stainless steel plate designs, most fall into one of the three basic categories. The grade of stainless steel 306 is the most widely used and. In addition, it is the cheapest.

In contrast, grade or type 316 stainless steel is the most expensive version when it comes to making stainless steel plates, but it offers a high level of strength and corrosion resistance.

Finally, type 410 is the most basic and is generally used to produce cutlery and kitchen items.

What are the finishes that an iron can have?

Buyers can choose from smooth or textured stainless steel plates, with finishes ranging from polishing to reaming or matting. Often the manufacturer cuts the plates according to size and shapes them with a bending machine or other metalworking tools.

The thickness of the plate is expressed in terms of gauges. The higher the gauge level, the thinner the plates.

 

Use Steel Bottles for Better Experience.

We all know that steel utensils are the best bet for utensils of both small and large sizes. It can also be used as water bottles. Let us discuss the advantages.

Stainless Steel Water Bottles are Eco-Friendly

Stainless steel is made of natural elements in the first place. This makes the process of recycling if at all there is any breakage or impurity. Therefore, the stainless steel bartans have a huge advantage over the plastic bottle and jar variants. One may argue that plastic bottles and other goods made of plastic can be recycled but the fact remains that the entire process is not eco-friendly.

Stainless Steel Water Bottles have high durability factor

This goes without saying. Steel is a metal known for being robust whereas the plastic bottles are flimsy and wear out in due course of time. Some of them are made of one-off material and are ought to be crushed after use. Even if a plastic bottle is made of better quality, it can never match the durability of a steel bottle which can be washed for an umpteenth number of times. It is the sheer ruggedness of the steel utensils which makes them an ideal buy. Also, the weight of the utensils is very much manageable as opposed to the perception.

Stainless Steel Water Bottles are Safe

When a product is eco-friendly, it is bound to be safe for people as well. The same goes for steel utensils including the water bottles. There are chemicals that are released by the plastic bottles even when they are in their pristine form. Once you switch to steel bottles you can prevent harmful carcinogens from leaching into your drinking water.

Stainless Steel Water Bottles keep water cold or hot for longer hours

Many of us have the habit of keeping lukewarm water in handy and this is something that is possible to maintain provided you have a stainless steel water bottle that insulates the contents for hours. The insulating properties of stainless steel water bottles let you enjoy lukewarm water in the colder months of the year. The water bottles made of steel by the best stainless steel utensils manufacturers in India keeps the water warm for nearly six hours.

The Tips to Help You Ace Cooking in a Stainless Steel Pan

It was well and firmly been established that steel utensils like steel pots and pans by the stainless steel utensils manufacturers in India are the best utensils for cooking food to perfection. The reason is quite simple; it distributes heat evenly, prevents food from sticking, won’t leech into the food, and is virtually indestructible.

Speaking more of the food sticking to the surface, the main culprit is the heat which can be either too much or too little. With stainless steel pans, you have the luxury to cook the food right. The oil on the stainless steel pan acts as a protective barrier between the food and the pan. Although your pan looks perfectly smooth, there are many small pits that are to be greased within the pan. As you add food to the pan, a reaction occurs between the hot oil and the natural moisture in food. This reaction is the reason why you see a steam-like effect. This effect also makes the food to literally lift itself up and away from the pan, and preventing it from sticking. If your pan is too cold, it does not sizzle. This too adds to the problem as the food is undercooked.

To avoid being a sticky mess:

  • Heat your pan properly- Place an empty pan on a burner over medium heat. Next, you need to allow the pan heat up for 2 to 3 minutes at this temperature. You need to make a choice with regard to adding the oil while the pan is warming up, or adding the oil once the pan is hot. Some also prefer to add oil once the pan heats up thereby having the cooking time reduced especially when it comes to having the food saute.
  • Do the “TSS” test- This is not the name of the test but more of a colloquial term. It is done to test if the pan is ready. All you have to do is drop a very small morsel of food or a single drop of water into the pan. Once you hear the “TSS” sound, your pan is ready. Ideally, you should start with, heating the pan at medium heat, and make adjustments from there.
  • Appropriate cleaning for your pan– While the pan is still warm, wipe out any residual oil or crumbly bits with a paper towel (mind the heat — and use tongs if necessary). Return the pan to medium heat. When the pan is hot, stream a cup of hot water which helps the pan to deglaze. Use a wooden spoon to scrape away any stubborn bits. Discard the water. Instead, get a paper towel and then clean in hot soapy water. Avoid cleaning utensils made of steel in a dishwasher. Dishwasher detergent can be very harsh and may leave a residue.

Stainless Steel Utensils; the Ultimate Choice of Every Household

The benefits of Stainless steel kitchenware are multiple, to say the least. To start with, the sheen looks absolutely great and even if it does lose a bit of it, the productivity remains. Add to that the leading Steel Bartan manufacturers produce best designs and patterns to add to the wow factor. Thus we can attest to the fact that stainless steel utensils have and always be popular.

However, the fact that it likes such success among consumers is easily explained by its advantages. Then we’ll take a look at them, and also advise how to select stainless steel cookware and how to care for it appropriately.

What makes steel utensils such a hit?

Modern Stainless steel kitchenware is durable. They can serve you and your children for a century, and then go on a meltdown to “re-born” and continue their mission in the kitchen.

Stainless steel– The material is known to have the best build and immaculate finish. All thanks to the perfect polishing without cracks and scratches on the surface of pots and pans, microbes and bacteria do not accumulate. As a result, the robust steel utensils of the stainless steel utensils manufacturers in India preserve an excellent appearance: it does not rust, it does not deteriorate.

What also adds to the stainless steel utensils’ repertoire is the high durability. Stainless steel is a high-strength, deformation-resistant material. On the dishes made from it, almost never there are scratches, and it is impossible to form chips. As a result, the service life of such products without loss of the original form is not less than ten years.

Stainless steel is a very durable material. Thanks to the double bottom and thick walls, such pans, and frying pans do not deform, scratch or break even after years of use. They are truly all-weather workhorses!

However, the steel utensils’ utility goes beyond the physical structure and attributes. The dishes cooked in stainless steel dishes perfectly preserve all the beneficial trace elements of the original ingredients. This unique property has an entirely logical explanation. The fact is that stainless steel even under the influence of high temperature does not react with alkalis and acids, which are contained in many products. Moreover, genuinely high-quality cookware by Stainless steel utensils manufacturers from this material allows you to cook a variety of dishes without using oil and water, which is healthy food.

It is also eco-friendly. Since such chips do not produce chips, cracks, and scratches, this completely removes the risk of creating a suitable habitat for the growth of harmful bacteria and microbes.

Stainless steel products can clean the food are easily cleaned of food residues with the usual detergents and a smooth sponge. Also, it is with such utensils that the soot is most easily removed, which in one way or another is formed on any such objects with the passage of time. To do this, it is adequate to use a detergent with abrasive particles, while in the case of utensils made of other materials this is not recommended.

Carry Your Lunch in Belly Tiffin Box to Fill Your Stomach to the Full

For most of us, the memory of carrying tiffin boxes to school has a special place in our hearts. The recess time, as we know was part of our daily school and was the most awaited period as well. There was hardly anything more satiating than having lunch in a steel tiffin box. This is the exact emotion and high sentimental value which makes us tick to Stainless steel tiffin even now. When it comes to the variety of stainless steel tiffin, we have come a long way. No more do we have to contend with the traditional rectangle or circle shaped tiffin boxes. Now, we also have the belly tiffin box that invokes much curiosity with its appearance alone.

Belly tiffin boxes have the rotund shape and that is how they get their name. The tiffin box can turn out to be your best buy in case you like to have a variety of food for lunch. There are as many as three different boxes that are put together in a single frame which makes it easy to carry. Having a steel tiffin box also keeps your food warm for a longer period of time.

Steel tiffin boxes from the stainless steel utensils manufacturers in India are of the best quality without a doubt. But what really takes the cake is the fact that stainless steel is eco-friendly and does not have any kind of ecological hazard associated with it. Also, with the storage in the steel tiffin box or any utensil for that matter, your food is at little to no risk of getting contaminated. Though plastic tiffin boxes are also at the forefront, they have the demerit of not holding on to the simmering food as the plastic itself might make the food toxic due to the high temperature. Moreover, the process of cleaning the steel utensils is a no-fuss affair every single time. Not only does it require less cleaning but the vessels also maintain their original form both in appearance and durability for a long time.

Save Time and Purchase Steel Utensils Online

One of the biggest challenges for many consumers is that of buying steel utensils from the reliable Steel Bartan manufacturers in India at the best price. Much to their disappointment, there are very dealers and sellers who are stocked with the range of steel utensils of brands that have high repute. Moreover, the market is filled with substandard steel utensils which are far from achieving the quality parameters. Hence, you are left with poor steel utensils that do not last very long.

Thankfully, the online shopping platforms established by some of the best stainless steel utensils manufacturers in India like Saurabh Steel has made the job of getting quality steel products very easy. The online shopping experience has changed the game forever for many products and that includes steel utensils as well. On the official website of Saurabh Steel, you have the listing of their entire product range which includes tiffin carrier, Dabba (containers), table dish, pooja thali, gift boxes, etc. An equal amount of attention is also given to the growing demand for an insulated lunch box, dinner set, hard anodized cookware, etc.

Another advantage of having your purchase made online is the availability and authenticity of the products. As you are in the direct platform of purchase i.e. the official website of the manufacturer, you get all the info with regard to the build, make and what purpose a particular product is ideal for. Add to that you also have the updates on the latest product lunch. But what comes as a big bonus is the discount offer on certain products, the same thing for which you may have to negotiate with the local shops. Therefore, you have the treasure of time which gets saved from mindless wandering around the shop. All you need is a computer and internet connection to order and receive the best Stainless steel kitchenware at your doorstep.