stainless steel kitchenware

What are the advantages of stainless steel for its cookware?

Saurabh Jain 0 Comments

Stainless steel or stainless steel is one of my favorite materials for my cooking utensils. Made from more than 10% chromium, this steel alloy is heat and moisture proof. It reacts very little to corrosion and therefore does not deteriorate into rust thanks to the presence of a passive surface film. It is entirely in line with other common kitchenware materials. But what are the advantages of stainless steel? I make the point with you!

Stainless steel is one of the most natural materials for kitchen utensils. Health issues mainly motivate people who go to this material.

Indeed, some materials react under the effect of heat and release toxic elements that propagate in the food. This is not the case for stainless steel that is not subject to high-temperature oxidation. It does not disintegrate in contact with the various elements that surround it. It is therefore unlikely to be ingested over time.

Stainless steel requires little fat

Stainless steel kitchenware also has some advantages regarding cooking. It allows to make leather meat and poultry without fat, and it is a real advantage for those who prefer a balanced diet. Be careful, cooking without fat in a stove or a stainless steel pot is not suitable for all ingredients. It will be necessary to find the good recipes where the elements would not stick to the material during the cooking.

Then, the thermal conductivity of stainless steel may be lower compared to other irons. However, it requires less energy to cook, but to make considerable energy savings, it is necessary to apply some eco-responsible tricks like those you will find on this publication.

Also, cooking with stainless steel cookware is more economical. Indeed, this material already costs less to purchase. Also, it allows you to save energy, and as it has a long life, you will not need to change frequently kitchen equipment.

Stainless steel is easy to maintain

Maintenance is another plus point of stainless steel. Moreover, it is better to turn to utensils that can easily be kept every day when cooking daily. Thus, use a stainless sponge to avoid scratching the material. Stainless steel is also scratched with difficulty, but it retains all its strength even if it is scratched unlike some materials like Teflon that becomes toxic by being damaged.

In any case, the only maintenance to be done is to remove food residues stuck to the utensil. And the stainless steel cleans very quickly since it is enough to pass under the water for everything to take off. You will have to do this after each use, and that’s it.

If you have never cooked in Stainless steel utensils, here are some tips that will help you. You can grill meat, vegetables without fat. But there is something to know: the test of the drop of water. This test shows if your stove is at the right temperature. First, heat your oven on high heat, then add a few drops of water. If the tears of water roll on the surface of the pan (Leidenfrost effect) then it is at a suitable temperature. Lower the heat in half and add your food. If the drops of water evaporate and sizzle, wait a little longer, your stove is not hot enough.

How to Choose The Most Suitable Cookware For Your Needs?

Saurabh Jain 0 Comments

Teflon, stainless steel, nonstick, ceramic: the world of cookware may seem nebulous for the uninitiated! If choosing cookware can seem trivial, so is the flavor of your dishes and your everyday behind the stove! This little guide should help you to see more clearly to make an informed choice.

Should we prefer a pan with nonstick coating, or prefer Stainless steel utensils to release the juices? Can we cook without fat? What maintenance later? So many questions that must be interrogated before going on the purchase, so that the investment does not become a constraint and fully meets your expectations.

Nonstick: a cook’s dream that goes up in smoke

Many (future) buyers think that a pan or nonstick pan will be less burdensome to use and maintain than another model. The food does not hang, and also, we cook more healthily since we do not need to add fat!

For a while, Teflon stoves and pans were on a roll. It is true that they did their job well, nothing resisted them! Only, heated to the too high temperature, the experts realized that Teflon released harmful fumes and therefore very toxic to health.

The fault with PTFE, the famous “magic” non-stick coating, and PFOA, a chemical glue that is used to fix the Teflon to the pan.

You will understand, the magic pan that does not adhere and does not require Continue reading →

What is it – Safe Cooking Utensils?

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Is there safe cooking utensils? What should you cook your culinary masterpieces, and what pans and pans should be avoided?

Have you ever thought about the fact that the usefulness and nutritional value of food are not only in the food itself but also in where and how it was cooked?

Dangerous cooking utensils

It turns out to choose natural and healthy food to eat entirely – this is not all. Often they have to cook and regardless of the type of preparation, some dishes start to release harmful synthetic substances in food while Stainless steel utensils don’t.

Here are the types of dishes with which your food should not come into contact:

Aluminum Cookware

It’s hard not to guess, but it contains Aluminum, a metal that is not naturally present in our body. But living, since we live now, using anti-perspiring deodorants (the main active ingredient in which is Aluminum), foil and aluminum utensils, we accumulate and postpone even small deposits of Aluminum in our body.

Scientists conclude that this particular metal is one of the reasons for the development of Alzheimer’s disease, and also goes “side by side” with injuries of the nervous system, musculoskeletal system, and cancer.

Cookware with non-stick coating

Surprise-surprise! How far are we ready to go to make our lives easier and more comfortable, sometimes even endangering our health?

And this acid should be blamed for problems with fertility, the thyroid gland and the level of cholesterol in the blood.

The most common brand of the non-stick coating is Teflon. Any cookware that will be signed, like Teflon – automatically contains these toxic substances.

Safe Cookware for cooking

This cookware, which has a relatively low risk of leaking toxic metals into food and then into our body. And all the safe options, one way or another, have been used for many years, by us, by people!

Dishes made of cast iron

There is hardly anyone who cannot remember his grandmother and her specialties cooked just on a cast-iron frying pan! For me, this fried potato is on the fat!

And for me, it became a significant discovery that our ancestors, who cooked on cast iron, did not suffer from anemia and lack of iron because they received it from their dishes! Yes, cast iron produces a small amount of Iron every time you cook food in it, and it’s even good. If you suffer from any disease associated with excessive accumulation of Iron in your body – then cast iron for you will be a bad idea.

Cast-iron dishes in centuries! It is eternal.

Just do not forget that it must be carefully oiled once in a while. To do this, apply it to a stable fat (melted or coconut oil) and put in a preheated oven for an hour. This will reduce the chances that food will stick to it.

Although you should understand from the very beginning that the cast iron ware does not have a non-stick coating and you cannot cook it without using fat. Do not soak your cast-iron dishes in water and carefully wipe it after you have washed it. I do not recommend using dishwashing detergent and Continue reading →

The Main Advantages of Stainless Steel Cookware

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Why buy Stainless steel cookware, such as pots and pans? The reasons are many, and all valid, which explains the popularity of this type of kitchen equipment despite their above-average price. Here are four of the main advantages offered by this kind of crockery:

  1. Duration

Under the useful life, very merely stainless steel is incomparable to all other materials used for the manufacture of pots and pans: the wear is almost invisible on stainless steel surfaces, even when they are regularly rubbed and washed as its normal for some pots. And in the same way, the action of fats, of heat, of liquids, which have such deleterious effects on the surface of the containers of other materials, is almost invisible here. A purchase of a stainless steel cookware battery is a purchase for the whole life.

  1. Surface

There are no frying pans with a harder, smoother surface, and no porosity than those made of stainless steel. The fact that they are quiet is useful to the cook because it allows for cooking them thoroughly and uniformly, without having to worry that the food will stick to the bottom; and the absence of porosity Continue reading →

Why You Need Stainless Steel Kitchenware?

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Nowadays, stainless steel has become an essential part of modern life and cuisine. Not only is it ideal for the production and storage of food as it does not change the taste of these, but it has also become the ideal material thanks to its resistance to corrosion. That is why, thanks to the stainless steel cookware manufacturers, these products have become more useful, safe and beautiful. They have made stainless steel less harmful to our health by facilitating its use on a regular basis.

Easy to maintain and clean

  • Stainless steel items are very easy to maintain. You can keep its shine intact if you clean them with lukewarm water and dishwashers on a regular basis.
  • Compared to other materials, stainless steel needs much less cleaning time.
  • The stainless steel utensils are light and easy to maneuver. They are hard and resistant to scratches and stains. They last for much longer.
  • If you put them in the refrigerator, do not corrode.
  • Stainless steel utensils have the ability to fight off germs and bacteria due to their non-porous nature. This property makes them easier to disinfect and clean.

Wide range of designs

  • Nowadays, you can get stainless steel cookware with incredible designs that will help you improve the appearance of your kitchen.
  • In stores, you can get different models of stainless steel pots and pans. This wide range makes it easier for buyers to find products according to their culinary needs.

Durability

  • Steel is a material resistant to corrosion.
  • As we already mentioned, the durability of stainless steel items is one of the main reasons why most housewives love using this material.
  • If your items are made of stainless steel, you will not have to worry about buying new pots or pans; you can use them for a long time without fear of being damaged.
  • Cooking was never so easy
  • The kitchen utensils made of steel are easy to use.
  • Thanks to the fact that steel is a good conductor of heat, you will have a better fire distribution when cooking.
  • On the other hand, most of these modern goods come with tightly fitting lids so that heat loss during cooking can be prevented.
  • In addition, you can keep your meals warm while you serve them.
  • You only need little oil to cook.

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Cooking With 18/10 Stainless Steel Utensils, Pots and Pans

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Hard anodized

Hard anodized

Stainless steel is one of the most used materials in modern kitchen utensils like pots and pans. Stainless steel is durable, easy to sterilize and does not alter to contact with acids present in certain foods such as milk, meat, fruit, and vegetables. For this reason, products such as pots made of stainless steel New HSSC are the first choice when it comes to food and drink since in this type of steel are no chemicals that can move into the food during cooking.

Differences between steel 18/10 and 18/8

These steel are also known as 304, are part of the 300 series and are the two main types of stainless steel present in pots and kitchen utensils. The first number, 18, refers to the amount of chromium present in the steel, while the second number represents the amount of nickel. For example, 18/8 stainless steel contains 18% chrome and only 8% nickel.

Stainless steel 304 is also made of carbon; its quantity does not exceed 0.8% and at least 50% by iron. Chromium in stainless steel is used to protect iron from oxidation (rust), while nickel increases corrosion resistance so that the nickel content will be higher, the corrosion-resistant steel will be more resistant.

Stainless steel pans

Stainless steel is a good option for pots and pans, but unfortunately, it is not a big heat conductor. If this is not a problem for oven baking trays, the same cannot be said for pots and pans, which is why the new HSSC stainless steel cooker is distinguished by its three-layer format. It consists of a core of aluminum Continue reading →

Top Benefits Of Using Stainless Steel Kitchenware In Your Home

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There was a time when every Indian household has a wide range of Stainless steel kitchenware. In this present time, when you can see the dominance of non-stick kitchenware in every kitchen, still there are houses where stainless steel utensils are mostly used in their daily courses. The captivating and modern designs of these items impress the users, and they find it perfect for their modern kitchens. Apart from the stylish designs, there are plenty of other benefits that you can enjoy when you start using these items in a regular manner in your kitchen for cooking and serving.

Good For Cooking

Steel items are a good conductor of heat, and that makes the steel pots Continue reading →

How Can You Decorate Your Kitchen With Stainless Steel Utensils

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Modern homeowners love to live in modern houses. Since the kitchen is one of the most vital parts of any house; thus, they give most emphasis on the decoration of the same. Along with the interior decoration, you must give importance to the choice of utensils in the kitchen. In this modern world, the trend of kitchen utensils has shifted from stainless steel to non-stick cookware and ceramic utensils. However, there are still some families where you can see the use of Stainless steel utensils in the kitchen.

There are stainless steel utensils manufacturers who build items that are exclusively and practically design for kitchen works. You can also decorate your kitchen with these items.

Find Out The Biggest Stock

To get the best things for your kitchen, you have to find out the greatest stock of stainless steel articles for your household. The richer stock you can find the better products you can buy. You can have all the items that you must have in your kitchen to make it a perfect place for cooking and serving. Therefore, it is important to look for the Stainless steel utensils manufacturers who can offer you a wide range of items as per your choice.

Know Your Needs

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While thinking about decorating your kitchen with new sets of utensils, you must consider your needs first. You should know what items you must buy and what are not very necessary right now. In most of the kitchens, we see items that are not regularly used but occupy huge space. You should get rid of those items and buy the ones which you really need to decorate your kitchen in a fresh and stylish manner. You must have the stainless steel utensils that can help you in your daily kitchen work.

Quality Is Significant

Never negotiate with the quality of the product you are buying. You can have a good range of high-quality products when you buy them from reputed and experienced manufacturers. If the quality of the goods is not suitable, then you cannot use it for a long time. Moreover, poor quality stainless steel can harm your health as you cook and eat on the same. Thus, be careful while choosing the new utensils for your kitchen to give it a nice and new look.

New Designs Are There

The best thing about the latest Stainless steel kitchenware is you can get new designs which are pretty impressive. The traditional containers, wok, tiffin carrier or dinner sets get some fresh and amazing design and can increase the look of your kitchen easily. Your guests will also be impressed by seeing these stunning stainless steel products on the dinner table or in the kitchen.

Keep the right size, shape, and budget in mind while shopping for the same. Luckily, there are reputed manufacturers who offer their products online. You can visit their website anytime you want to pick the best utensil as per your budget and requirements. Check the entire product range and then start buying the best pieces from the list.

Emergence of Stainless Steel and Hard Anodized Cookwares

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Kitchen is the most crucial part of our home which is close to everybody’s heart as it satisfies our hunger. So, it is quite evident that this important part should be tidy and hygienic. This is where the role of stainless steel utensils is very imperative to maintain cleanliness of the kitchen. These tools or utensils are necessary elements used in a kitchen for cooking purposes. You can buy appliances to simplify processes or utilize them in preparing and serving food.

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It is an obvious fact that stainless steel is a model of hygiene, cleanliness, sanitation, durability, and easy to be recycled without causing any harms to the environment. Kitchenware made from stainless steel can withstand the rough high-pressure environment. The resistance to denting and scratching can be checked through the thickness of the material. A stainless steel kitchenware also has ability to resist rust. This means that utensil made for stainless steel won’t distort or tarnish if hot substances are placed on it.

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How to Buy the Best Hard Anodized Cookware for Your Kitchen

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With such a variety of choices to browse in the realm of cookware and other kitchen extras, it can overpower to pick another cookware set. Narrowing down the accessible range is a vital part of the procedure, and more often than not starts with the sort of cookware that you like best. Hard anodized cookware consolidates the quick and even warmth conduction of aluminum, the steel-like toughness of its anodized outside, and the simple cooking and cleaning of the nonstick completion. In case you’re occupied with stainless steel kitchenware and want to update to hard anodized cookware, here are a few tips that will help you find the best set of cookware.

Hole Chalni

Hole Chalni

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